Monday, August 22, 2011

palm fritters/taal'er bora(bengali)/ Taad vada(hindi)

ingredients:
1.palm pulp-250gms
2.sugar-half d amnt of the total amnt of pulp
3.flour-half d amnt of the total amnt of pulp
4.oil for frying
procedure:Take the pulp in a bowl.Add sugar and flour.Mix and make a thick batter.Now heat oil in a pan and reduce the flame when it is properly heated.Now
in a low flame,fry the fritters(*pouring the batter with a spoon) until golden brown.

2 comments:

  1. nice recipies..nd I m very eager to prepare atmy home..

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  2. thnx a lot dharitri :)...u can also share ur own recipies on pammi ka tadka in facebook.

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